
Product Portfolio
More Than
Just Proteins
Every Phyx44 protein delivers multidimensional value — nutritional, sensory, and functional — in a single molecule. Designed to do more, from the ground up.
Swey —
The Sweet Dairy Protein
The world's first dual-function sweet-dairy protein family. Three distinct variants, each delivering a unique combination of sweetness, dairy taste, and nutritional protein — enabling customers to reduce sugar, add protein, and deliver authentic dairy character, all in one ingredient.
Up to 200×
Sugar Reduction
Authentic
Dairy Taste
Yes
Added Protein

Application Example — Alt-Dairy Beverages & Frozen Desserts
The Swey Portfolio
Three variants. One family.
Swey Pro10™
Dairy-like taste, naturally enhanced sweetness
Swey Pro10 delivers a clean, dairy-forward taste with a gentle sweetness boost. The ideal choice for reformulation where taste authenticity is paramount — dairy beverages, creamers, and protein-enriched products.
Applications
Swey LX™
Sweet protein. Dairy notes.
Swey LX is the flagship sweet-dairy protein — balancing genuine sweetness with rich dairy character. Exceptional versatility across indulgent food and alt-dairy applications where both sweetness and dairy taste are required.
Applications
Swey H.I.S
High intensity sweetener with nutritional value
Swey H.I.S brings maximal sweetness intensity to food. At 200× sucrose, vanishingly small amounts deliver bold sweetness — making it the choice for zero-sugar, ultra-low calorie formulations that don't compromise on taste.
Applications
Cross-Portfolio Benefits
Sugar Reduction
Enable 'zero sugar' and 'reduced sugar' claims across all product categories
Dairy-Like Taste
Authentic dairy character without animal origin — even in plant-based products
Thermal Stability
Improved thermal stability vs other sweet proteins — performs across demanding processing conditions
Sustainability
100% animal free, antibiotic & hormone free, precision fermented for minimal footprint
Proferrin™
The power of lactoferrin. Without the animal.
Proferrin is precision-fermented animal-free lactoferrin — a high-value, multifunctional protein with an extraordinary bioactivity profile. Identical in function to bovine lactoferrin, without the supply chain, sustainability, or ethical challenges.
Applications


Numino™
Depth. Richness. Satisfaction.
Numino is a nature-inspired novel protein that delivers kokumi — the sensation of richness, fullness, and lingering complexity that makes a dish feel deeply satisfying. It enhances the overall taste experience without adding flavour of its own.
Applications
Aphróse™
Extraordinary foam. Extraordinary stability.
Aphróse is a nature-identical protein engineered for exceptional foaming capacity and outstanding stability — properties that surpass conventional foaming proteins in demanding food applications. Designed for the exacting requirements of artisan baking and premium frozen desserts.
Applications